“My nan had one every day and she lived to the grand age of 39”
Warnings that the legendary Scottish delicacy, the deep fried mars bar, was unhealthy were based on flawed evidence and should not have been issued, scientists have said.
An article in the BMJ’s Open Heart journal asserts that advice adopted by authorities in the 1980s was politically motivated and was aimed at stamping out ethnic foods at a time when Scottish nationalism was on the rise.
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